Meat/Fish: Turkey and coconut ragout with chestnuts, black beans and leek
Vegan: Bibimbap with sunflower seeds, carrots and leek
Side Dishes: Basmati rice
Vegetables: Mixed Vegetable Selection
Salad Buffet: Leaf salads, raw vegetable salads, dressings
Dessert: 1. Daily dessert, 2. Vegan dessert, 3. Homemade sheet cake
Sauce: Tomato sauce
Buffet Prices:
Students 0,99 € / 100g
Staff 1,35 € / 100g
Guests 1,99 € / 100g
Dessert prices: see on-site notice
Subject to change, see on-site notice
ADDITIVES SUBJECT TO LABELING REQUIREMENTS, SEE NOTICE ON SITE