| KW 19 | Menü 1 | Menü vegan | Dessert |
|---|---|---|---|
| Monday | gratinated rissole (Sl,Mi,Sf,Ei,S,R), vegtarian paprika sauce (GlW,Gl,Mi,Veg), corn-leek roesti (Sl,Mi,Ei,Vga), zucchini and corn (Vga) | tortellni with spinach and cheese filling (GlW,Gl,Mi), tamato sauce (Vga), romanesco (Vga), grated mozzarella (Mi,Veg), butter melted bread crumbs (GlW,Gl,Mi,Veg) | Obstsalat (Vga), Fruchtjoghurt (7,Mi,Veg) |
|
3,00 €
portion
|
3,00 €
portion
|
1,20 €
glass
|
|
| Tuesday | sauerbraten (Sl,R), sauerbraten gravy (Sl,GlW,Gl,R), red cabbage with apple, spaetzle (GlW,Gl,Ei,Veg) | paprika and tomato bulgur (GlW,Vga), diced feta cheese (Mi,Veg), yogurt dip (Gl,Mi,Veg), nuts (ScH,ScW,Vga) | Obstsalat (Vga), Fruchtjoghurt (7,Mi,Veg) |
|
3,00 €
portion
|
3,00 €
portion
|
1,20 €
glass
|
|
| Wednesday | ribsteak burger (GlW,Gl,Sf,S), BBQ sauce (12,Sl,GlW,Gl), french fries (Vga), coleslaw (GlW,Gl,Mi,Sf,Ei,Vga) | asian style noodles (GlW,Gl,Ei,Vga), valess schnitzel (GlW,Gl,Mi,Sf,So,Ei,GlH,Veg), sesame dip (Sl,GlW,Gl,So,Se,Vga) | Obstsalat (Vga), Fruchtjoghurt (7,Mi,Veg) |
|
3,00 €
portion
|
3,00 €
portion
|
1,20 €
glass
|
|
| Thursday | |||
|
|
|
|
|
| Friday | sesame batterded coalfish (GlW,Gl,Se,Ei,Fi), oriental yogurt dip (Mi), paprika and rice (Vga), fresh herbs (Vga) | roesties (Veg), asparagus ragout (Mi,Veg), fresh herbs (Vga), confit tomatoes (Vga) | Obstsalat (Vga), Fruchtjoghurt (7,Mi,Veg) |
|
3,00 €
portion
|
3,00 €
portion
|
1,20 €
glass
|
Prices indicated are prices for students paying with their student card. Employees + 40%, guests | cash + 80%. All information according to product specification of the manufacturer. Cross-contamination in the cooking process cannot be ruled out. Subject to change!