KW 13 | Menü 1 | Menü vegan |
---|---|---|
Monday | turkey steak (G), tomato sauce (1,3,9,Sw,Sl,Vga), romanesco (Sl,Vga), tagliatelle (GlW,Gl,Ei,Veg) | vegan sliced ragout (9,GlW,Gl,So,GIG,Vga), peanut ginger sauce (3,En,Vga), crunchy asian vegetables (Vga), rice noodles (Vga), fresh herbs (Vga) |
3,00 €
portion
|
3,00 €
portion
|
|
Tuesday | homemade bratwurst (Sl,Mi,Sf,S), gravy (1,3,9,Sw,Sl,GlW,Gl,So,R,16), green beans (Vga), mashed potatoes (Mi,Veg) | tunisian rice stirfry (ScM,Vga), cauliflower curry (3,Sw,Vga), fresh herbs (Vga) |
3,00 €
portion
|
3,00 €
portion
|
|
Wednesday | chicken cordon bleu (2,3,9,13,GlW,Gl,Mi,Ei,G), gravy (1,3,9,Sw,Sl,GlW,Gl,So,R,16), buttered peas (Sl,Veg), croquettes (GlW,Gl,Veg) | green core soup (Sw,Sl,Vga), vegetable cubes (Sl,Vga), vegan sour cream (9,Gl,GlH,Vga), cucumber salad (Sw,Vga) |
3,00 €
portion
|
3,00 €
portion
|
|
Thursday | home made poultry rissole (3,4,8,Sl,G), oriental style mixed vegetables (Vga), bulgur (Sl,GlW,Vga), spicy yogurt dip (Sw,Mi,Veg) | tortellini verdura (Sl,GlW,Gl,Vga), garlic vegetable sauce (Sl,GlW,Gl,Vga), rocket leaves (Vga), side salad (Vga) |
3,00 €
portion
|
3,00 €
portion
|
|
Friday | ||
|
|
Prices indicated are prices for students paying with their student card. Employees + 40%, guests | cash + 80%. All information according to product specification of the manufacturer. Cross-contamination in the cooking process cannot be ruled out. Subject to change!