| KW 22 | Menü 1 | Menü vegan |
|---|---|---|
| Monday | pork schnitzel (GlW,Ei,S), asparagus ragout (9,So,Vga), boiled potatoes (Vga), fresh herbs (Vga) | falafel balls (Sl,GlW,Gl,Sf,Vga), chakalaka style vegetables (9,Vga), couscous (9,Sl,GlW,Gl,Vga), fresh herbs (Vga) |
|
4,00 €
portion
|
4,00 €
portion
|
|
| Tuesday | bolognese ragout beef (1,9,Sw,Sl,R), spaghetti (GlW,Gl,Vga), grated mozzarella (Mi,Veg), cauliflower salad (3,Sw,Vga) | celeriac patty (Sl,GlW,Gl,Vga), herb sauce (9,Vga), zucchini, mushrooms and spinach vegetables (Vga), schupfnudeln vegan (GlW,Gl,Vga) |
|
4,00 €
portion
|
4,00 €
portion
|
|
| Wednesday | greek style meatloaf (2,8,Mi,GIG,R), bean cassoulet (9,Vga), mashed potatoes with tomatoes and olives (6,Vga) | aubergine and sweet potato curry (Vga), almond basmati rice (ScM,Vga), asparagus salad (3,Sw,Vga), fresh herbs (Vga) |
|
4,00 €
portion
|
4,00 €
portion
|
|
| Thursday | ||
| Friday | pork neck steak (Sf,S), melted onions (3,5,Sw,Vga), fried potatoes (Vga) | springroll (Sl,GlW,Sf,Vga), asian style noodles (1,2,4,GlW,So), asian style vegetables (1,2,4,GlW,So,Vga), sweet and sour sauce (3,12,Sw,Vga), fresh herbs (Vga) |
|
4,00 €
portion
|
4,00 €
portion
|
Prices indicated are prices for students paying with their student card. Employees + 25%, guests | cash + 80%. All information according to product specification of the manufacturer. Cross-contamination in the cooking process cannot be ruled out. Subject to change!